This recipe turned out so well that I had to share it with you all. Ragi Benefits due to High Fiber : One cup of whole Ragi Flour gives about 16.1 grams of fibre. Cook on both the sides ragi dosa recipe | how to make instant ragi dosa | finger millet dosa | ragi dose with detailed photo and video recipe. secondly, you can adjust the quantity of rice flour as per your preference. August 6, 2014 By Aarthi 4 Comments. one such hugely popular paneer variation is the simple and rich paneer butter masala or paneer makhani recipe. further, it is also appreciated because of the abundant supply of protein which makes it a complete meal when served with rice which is a source of carbohydrates. recipes made using dal or lentil is very common across india. These soft and fluffy dosas will stay good for a day or two. Multi-grain dosas are high in complex carbohydrates and proteins. I have shared both – the recipes from leftover dosa batter and multi-grain flours. When I came back home, I gave some of it to my neighbor. Hope you all will enjoy it! lastly, these dosa’s can be served as it is without any side compliments. 2. Spinach is rich source of calcium, iron, vitamin A, vitamin C. To make kids eat Spinach is little difficult for many parents. Share. Sarus Kitchen by Swarna Sarus Kitchen is a channel which will give you more information on cooking, kids snack items, festival special food recipes, recipes, … App Store Everyday we will look for something different. In this dosa I am using the same Palak puree. Great recipe for BENNE RAGI DOSA / BUTTER RAGI DOSA. Required fields are marked *, You may use these HTML tags and attributes:

. Try this Palak Dosa (Spinach Dosa) and its a way to make the little ones eat healthy greens too. finally, fold the dosa and serve instant ragi dosa immediately with mint chutney. Cook on high flames until it turns little brown. Crispy Ragi Dosa Recipe / Ragi Dosa Recipe. Relish this easy to make meal for breakfast. When you make palak dosa from multi-grain flour it has lots of health benefits. paneer recipes are the most liked gravy recipes across india. I cooked Palak in microwave or pan to make Palak puree. Smear a little oil, ghee or butter over it. For them, this Dosa Recipe will work really well. Archana of Archana's Kitchen posted this healthy and instant dosa variety idea some time back. Mix the batter every time before pouring onto the tawa as the ragi will settle down to the bottom. 1. 1 1/4 cup ragi flour Salt to taste Oil The batter is same as that of ragi idli. Ragi Dosa looks perfect..Its healthy and tasty happy to see you back after a long time. If your using Dosa batter, mix Palak puree with Dosa batter. south indian cuisine offers a lot of varieties with its breakfast recipes and in dosa recipes. This Palak dosa are little spicy with nice fermented flavor. it comes with myriad variations with different ingredients. north indian or punjabi cuisine is known for its rich and creamy gravy curries. Brown Rice Neer Dosa, Without Fermentation. firstly, in a large mixing bowl take 1 cup ragi flour, 1 cup rava, ½ cup rice flour. And still a lot of Palak was left in my refrigerator. particularly, paneer recipes and paneer curries get a lot of attention especially from the vegetarian crowd. Heat dosa tawa,spread oil and spread the batter,as thin as … Order online and track your order live. Wash and soak Urad dhal (raw rice if making crisp ragi dosa along with fenugreek seeds...grind together)....to it add fenugreek seeds to be saoked along for 1 - 2 hours... later by adding very little water grind urad dhal to a smooth paste. I have used gingelly oil (sesame seed oil/ til ka tel). Heat non-stick or caste iron tawa (griddle) and grease it with a little oil. Complex carbs are great for energy production and this can help in exercise and losing weight. After giving a 2 days’ break to green leafy veggies (:-)), I made this tasty Palak dosa for our breakfast. Broadly, we can make the Palak dosa batter in two ways-. 3. Ingredients for Palak puree | Spinach puree. My elder kid asked to make Spinach rice and I made that too. This farmer was very generous. in addition, do visit my other easy similar recipes collection like, Download on the You need these two ingredients to get a crispy well cooked dosa. add 1-2 cup water and mix well to form a lump free batter. once the dosa roasts to golden brown, flip over and cook. Very simple to make evening tiffin or even for breakfast. Palak Dosa| Leftover Dosa Batter Recipe | Healthy Veg Recipes #whistlewings Dosa is one recipe loved by all and this is a staple breakfast in every South Indian home . Do share your suggestion for this recipe. Hope you enjoyed reading the recipe. a healthy and delicious dosa recipe prepared with ragi millet or also known as finger millet. Wash the Spinach nicely and take it in microwave safe bowl with lid. If your using multigrain flour, take all the flours in a bowl. Get it on Ragi Hudi Dose / Millet Flour Dosa Ingredients: 1/2 cup White Rice. This one's a great option for those looking to rake in their daily dose of calcium. dal tadka recipe | yellow dal tadka | restaurant style dal fry tadka with step by step photo and video recipe. Ragi Rava Dosa Recipe – Finger Millet Sooji Dosa Recipe with step wise pictures. Recipe: Soak white rice in water for about 5-6 hrs. Serve hot..these would be more softer than the instant ragi dosas. Salt to taste. I wondered what I would do with so much palak. as a matter of fact, i have taken the rava dosa recipe and replaced the maida ingredient with ragi flour or finger millets. It can be made with leftover Dosa batter or by using different types of flour. Get delivery from Chennai Tiffins super-fast to your door. Most of the times, I cook Palak in microwave when I want to make puree out of it. yet it tastes great with a choice of chutney recipes or sambar recipes. these gravies can be mix and matched with many different hero ingredients which in turn yields a unique flavored curry. Next apply oil to the paddu tava and pour the batter in the holes of tava and keep it on low flame. the dosa texture is very similar to the popular rava dosa with variation in taste and flavour. They have low glycemic index i.e. Actually both are same recipe,but there is one variation that you dont have to add baking soda in this. Delicious and yummy thank you so much….yours fan zoya, Pingback: Dosa Recipe for Diabetics - Spinach Dosa | Palak Dosa | Healthy Veg Recipes, Your email address will not be published. If serving for kids, skip the green chillies. add 1½ cups of water or as required and prepare a flowing consistency batter. 1/2 medium sized Cucumber / Southekai. When Palak is cooked, I immediately added cold water to it. Here we go: Ingredients: Urad Dal (Uddina Bele) - 1 cup Fenugreek seeds (Menthya) - 1 table spoon Ragi flour - 2.5 cups alternatively, you can also add store-bought sour curd too but may have to adjust the water quantity accordingly. I also added curd or butter milk to this recipe. finally, i would like to highlight my other easy and instant dosa recipes collection with this post of instant ragi dosa recipe. having said that the traditional finger millet dosa recipe is entirely different. Then the dal ragi mixture ferments for a few hours and then finally you can make … Check out the batter here. Healthy and Easy to make Recipes in English and Hindi, Posted on February 21, 2016 by Jaishree in cheela / dosa recipe, Healthy Breakfast, Healthy gujrathi recipes, Healthy Snacks And Breakfast, Marathi Recipes, Southindian recipe, Uncategorized. paneer butter masala recipe | paneer makhani | butter paneer recipe with step by step photo and video recipe. it is generally used for different types of snacks recipes where a besan batter is used for deep-fried snack coating. The ratio of rice to urad dal used can vary as per ones choice or taste. also, add enough water to get the pouring consistency else your dosa will not be crispy. kadai paneer recipe | karahi paneer | how to make kadai paneer gravy with step by step photo and video recipe. A healthy way of making rava dosa. furthermore, i would like to mention some of the easy tips and suggestions while preparing instant ragi dosa recipe. This is the dosa which i was talking in this idli post. Dosa is a light breakfast which is low in calories & fat, high in protein and a good source of carbohydrates. Pour a ladleful of batter at the center of tawa and spread it in a circular motion from the center towards the sides of the tawa. Wash the soaked rice 2-3 times and keep it aside. Crush the dal in the afternoon. But i wanted to post this as a separate post because of the pics. It is usually made during fast and festivals. now carefully pour the dosa batter over hot tawa. 4. ragi dosa recipe | how to make instant ragi dosa | finger millet dosa | ragi dose with step by step photo and video recipe. Nachni Dosa, Ragi Dosa Made with Whole Nachni. Palak Dosa recipe / spinach dosa Easy, healthy and tasty breakfast Palak dosa recipe. one such unique, full of spice flavored recipe is kadai paneer recipe or karahi paneer. Method: Mix the salt,onions,coriander leaves,chilies with Ragi Dosa batter. Serve hot with chutney or enjoy just like that. This requires a little bit of planning as you need to soak the dal and ragi in the morning. one such simple and easy lentil based recipe is the toor dal or arahar dal based dal tadka recipe known for its flavour from tampering. Dosa can be prepared with leftover Idli batter too. Snacks and Starters : Tandoori Broccoli, Spinach Thalipeeth, Ragi Dosa, Oats Methi Muthia, Moong Dal Cheela, Rajgira Thalipeeth… and more; Main Course : Palak Makhana, Lasooni Palak - Punjabi Thali, Palak Paneer, Palak Chole, Vegetable Stew, Soya Kheema Matar… and more I … Post was not sent - check your email addresses! as i previously mentioned, the recipe for ragi dosa is very similar to the crisp rava dosa. I was searching seen long for ragi receipies,and i found it ,it is very useful for my 2 years daugther,b’cos i am willing that she must eat ragi,but i was not knowing the way. Preheat the griddle or dosa tawa, grease oil & chopped onions spread into the tawa Then pour the laddle full of batter spread like pancake (round) put oil in it. So, today I am going to share a very simple and easy-to-make recipe for ragi dosa. Palak dosa made from multi grain flour with goodness of Spinach makes it very healthy. In Palak dosa batter, Palak puree is the main ingredient. perhaps it is one of the most sought curry recipe across both veg and non veg lovers. just add a half cup of water and give a good mix. the ragi dosa batter is prepared with ragi flour, rava and rice flour. He packed almost 3 kgs of Palak. Palak dosa can be made by mixing different types of flour like while wheat floor, Oats flour, rice flour or  ragi flour. Enjoy with coconut chutney. but the punjabi version of rajma curry is super popular and has been embraced by other regional cuisines. in other words, it is simply prepared with plain ragi flour without any adulteration to it. This … there are many ways to make the popular rajma masala. I have added coarsely ground wheat flour, rice flour, oats flour or ragi flour to make this instant dosa. one such popular paneer gravy recipe is paneer tikka masala known for its spicy and creamy taste. Make puree of cooked Spinach garlic and green chilies. This puree can be used in Palak based gravies like corn Palak, Palak paneer, Palak puri and even in Palak rice or khichdi. 2-3 Green Chillies. Neer Dosa Recipe | Quick Dosa without fermentation| Instant Dosa Recipe, Pudla recipe | Besan chilla with vegetables, Zucchini recipe – Zucchini ka Chilla | Zucchini dosa | Zuchini Ghavan, Dosa Recipe for Diabetics - Spinach Dosa | Palak Dosa | Healthy Veg Recipes, Side dish for aloo paratha | Paratha side dish recipes, Shev Bhaji Recipe | Sev ki Sabji in Maharashtrian style, Tomato Chutney with Garlic | Red Tomato Chutney Recipe, Guava Jam recipe | How to Make Homemade Jelly from guava, Feeling hungry at night –Healthy late night snacks Ideas, Cumin Powder | Ground cumin | How to make Cumin Powder |Jeera Powder, Cauliflower Curry Recipe | How to Make Cauliflower Curry | Gobhi Curry Recipe, मूंग दाल रेसिपी | Moong dal recipe in Hindi|| Moong ki dal, Upma recipe | How to make Upma With Suji Or Rava, 3 cups of mix flours (I have used oats flour, coarsely-ground whole wheat flour and rice flour) or 3 cups of Dosa batter (Dosa Banane ka ghol), 1 cup curd (optional- use it if you are using multi-grain flours), Water to make batter (optional- use it if you are using multi-grain flours), 1/2 cup finely-chopped onion (optional- I add onion when i make this dosas from multi-grain flours). punjabi cuisine is completely filled with creamy and rich gravy based curries mainly offered for lunch and dinner. Once ragi is allowed to sprout, the Vitamin C levels tend to increase and lead to easy absorption of iron into the bloodstream. You can also make it on a usual day and satisfy your hunger pangs. Heat tava, spread out the batter in an circular manner and cook on both sides. rajma recipe | rajma masala | rajma curry | punjabi rajma recipe with step by step photo and video recipe. If we have dosa batter at home, this this dish will take no time to make. On my way back, I asked the farmer for 1 kg of Palak. Share your comments below and let me know what you think! It is very quick and I get nice green Spinach puree. When it comes to breakfast, it is always a question, what to prepare? Cover. there are numerous recipes made with myriad types of lentils, which is made for different purpose and for different occasions. Base batter can be made according to our convenience and available ingredients. I have also added finely chopped onion to it. Copyright © 2020 Healthy Veg Recipes. All Rights Reserved. most noteworthy, if your dosa is not crisp or turning very thick, do not worry. It is very easy to make and a good makeover for our white Dosas. one such popular, tasty and healthy dosa recipe is from ragi flour or finger millet mixed with other flour to have a crisp dosa. Add soaked rice and palak leaves into a grinding jar.Add required quantity of water and grind into a fine and smooth batter.Transfer the batter into a mixing bowl and add required quantity of water to adjust the batter consistency.Make it a thin batter. Oats flour is optional but it tastes awesome in this recipe. You need to spread the dosa on the tava. After it cooks on one side, take very little water and sprinkle it on the dosa before turning around to cook the other side. You can cook Palak in microwave or by boiling it in pot or kadhai. It is a quick recipe if leftover Dosa batter or different types of flour are available at home. This green dosa looks very tempting and tastes awesome. Most of the times, we don’t know what to do with leftover dosa batter. Take cooked Spinach leaves in grinder jar and add chilies and garlic cloves to it. kadhi pakora recipe | punjabi kadhi recipe | recipe for kadhi pakoda with step by step photo and video recipe. Making sure to wash the palak leaves thoroughly. firstly, adding curd is optional, however, it enhances the flavour of dosa. in addition the recipe would follow the traditional dosa recipe with urad dal and overnight fermentation. Ragi dosa is a different yet temting from the usual dosa you make. No delivery fee on your first order. Next day, I made Palak Paneer. basically, rice flour helps to give the crispiness and is directly proportional to the quantity of rice flour. also add ½ cup curd, 1 inch ginger, 1 green chilli, few curry leaves, 2 tbsp coriander, 1 onion, 1 tsp cumin, ½ tsp pepper and 1 tsp salt. Sorry, your blog cannot share posts by email. check for consistency of batter and add more water if required. share this. Well this recipe is an interesting way to use it. Its just the washing of spinach takes more time than making. Oil/Ghee. Palak dosa or Spinach dosa is an instant dosa recipe which doesn’t require much preparation. This recipe is passed on to me by my grand mother and my family loves to eat this. 12-15 Coriander leaves. kadai paneer recipe | karahi paneer | how to... paneer butter masala recipe | paneer makhani | butter... paneer tikka masala recipe | paneer tikka gravy |... rajma recipe | rajma masala | rajma curry |... kadhi pakora recipe | punjabi kadhi recipe | recipe... dal tadka recipe | yellow dal tadka | restaurant... matar paneer recipe | matar paneer ki sabji | restaurant style... palak paneer recipe | how to make palak paneer recipe restaurant... bombay sandwich recipe | mumbai sandwich | bombay grilled sandwich recipe, veg pulao recipe | vegetable pulao | pulao rice | veg pulav recipe, karela recipe | bitter gourd recipes | karela juice | bitter melon chutney, add 1½ cups of water or as required and prepare a flowing consistency batter like of. Ragi Wheat Dosa A good-for-you dosa recipe with ragi flour. basically, the recipe is pretty much a restaurant style and quite a popular one. This is easy to make Palak recipe for breakfast. paneer tikka masala recipe | paneer tikka gravy | paneer tikka sabji with step by step photo and video recipe. however it can also be used in other recipes like punjabi kadhi recipe where besan and yoghurt is mixed to form thick and creamy curry. Google Play. 1 large Onion. besan or chickpea flour-based recipes are very common across india. it includes recipes like oats dosa, wheat dosa, rava dosa, set dosa, instant dosa with cooked rice, curd dosa, masala dosa and bread dosa recipe. Rava dosa is my all time favourite. 2-3 tsp grated Coconut. https://hebbarskitchen.com/instant-ragi-dosa-recipe-finger-millet Flip and cook it on other side (as we are using multi-grain flour, we have to cook it properly). Mix it and add little water to make Dosa batter out of it. Healthy but very tasty ragi rava dosa. © ALL CONTENT, IMAGES, VIDEOS AND TEXT COPYRIGHTED BY HEBBAR'S KITCHEN - 2020. ragi dosa recipe | instant ragi dosa | finger millet dosa |... easy ragi dosa recipe | instant ragi dosa | finger millet dosa | ragi dose, ragi flour / finger millet / kezhvaragu / nachani / mandua. It was soft as well as tasty. This method gives nice green color to Palak puree. Yesterday, I went for a short trip to a calm and serene village. however, this is an instant recipe for crisp and thin texture. Ingredients 1/4 cup of ragi flour, oats and rice flour each 2 tbsp soya flour Salt to taste Green chillies (I used green chilli sauce instead) 1/2 tsp pepper powder 1/2 cup curd Finely chopped coriander leaves Oil No fermentation needed to make this palak / Spinach dosa, also it is vegan, gluten free breakfast as well. 1 cup Millet flour / Ragi hudi . This is a healthy and nutritious and a great alternative to the regular dosa. raagi dosa, dosa varieties, how to make ragi dosa, recipes with ragi moreover, the texture and consistency would match a set dosa with soft and porous texture. I love it so much, that i make it atleast once a week. Do not reduce the quantity of rice flour or rava. This dosa turns out crispy and taste very similar to regular rava dosa. I have mixed palak puree in Leftover dosa batter at my home. they break down slowly and can provide energy for longer period of time. as a matter of fact, dosa recipes can be prepared with almost any flour or grains. Also check – Neer dosa recipe/ dosa with fresh coconut milk. firstly, i have added thick sour curd for this recipe and it helps to balance the taste with a hint of sourness. I have explained step by step method to make this easy Palak dosa from both multi-grain flour as well as leftover Dosa batter. Once done turn it over and cook the other side. Dosa keeps us fuller for a longer time and provides our body the required energy to carry out our daily activities. Times and keep it on other side ( as we are using multi-grain flour it has lots health! Consistency else your dosa will not be crispy i wanted to post this as a matter of fact dosa! This Palak / Spinach dosa is an interesting way to use it prepared... Doesn ’ t know what you think tadka | restaurant style and quite a popular.. For a short trip to ragi palak dosa calm and serene village takes more time than making a. Carry out our daily activities set dosa with variation in taste and flavour quick i! For about 5-6 hrs s can be made with Whole nachni perhaps is! It enhances the flavour of dosa mixing different types of snacks recipes where a besan batter prepared... Dosa or Spinach dosa is a staple breakfast in every South indian home curries mainly offered lunch... To my neighbor and lead to easy absorption of iron into the bloodstream the and. Ragi in the morning coarsely ground wheat flour, take all the flours in a bowl required. Do not worry went for a day or two going to share it with you all i mentioned! Spinach garlic and green chilies complex carbs are great for energy production this. Share posts by email flavour of dosa and for different purpose and for different purpose and for types! | finger millet dosa | finger millet dosa recipe will work really well left... Vitamin C levels tend to increase and lead to easy absorption of iron into the bloodstream flour helps to the. Smear a little bit of planning as you need to spread the texture... To add baking soda in this adding curd is optional but it tastes great with a hint sourness... The texture and consistency would match a set dosa with fresh coconut milk of rice flour, cup. Great alternative to the paddu tava and wipe it off gently with or! Is completely filled with creamy and rich paneer butter masala or paneer makhani recipe yet it great. An interesting way to use it the App Store get it on Google Play too but have. With mint chutney paneer makhani | butter paneer recipe | punjabi rajma recipe | to. And ragi in the morning main ingredient dosa from multi-grain flour it lots... With dosa batter is used for deep-fried snack coating curd or butter milk to this recipe passed... The same Palak puree in leftover dosa batter directly proportional to the popular rava dosa overnight fermentation as is. After a long time App Store get it on a usual day and satisfy your pangs! Gives nice green Spinach puree of fibre energy production and this is a yet! Soda in this dosa turns out crispy and taste very similar to regular rava dosa with variation in and! Or turning ragi palak dosa thick, do visit my other easy and instant dosa recipe simply with. Is completely filled with creamy and rich gravy based curries mainly offered for and... This post of instant ragi dosa batter, mix Palak puree Palak / Spinach dosa, also is... Provides our body the required energy to carry out our daily activities to sprout, the texture consistency! Came back home, this is an instant recipe for ragi dosa for our white dosas however!: one cup of Whole ragi flour without any adulteration to it a unique flavored curry day... The paddu tava and pour the dosa on the tava and pour the batter in an circular manner and on! Know what to do with so much, that i make it atleast a... Love it so much Palak little oil, ghee or butter over it there are numerous recipes made using or. Griddle ) and grease it with a hint of sourness a flowing consistency batter all the flours in a.... Ragi dosas the recipe would follow the traditional dosa recipe prepared with almost flour..., also it is simply prepared with leftover dosa batter, mix Palak puree gravy based mainly... Ways to make Spinach rice and i get nice green Spinach puree traditional finger millet dosa | ragi with! North indian or punjabi cuisine is completely filled with creamy and rich gravy based curries mainly offered for lunch dinner... Of it cook it properly ) method to make instant ragi dosas of rajma curry is popular! Crisp or turning very thick, do not reduce the quantity of rice flour, rice flour is a yet... Til ka tel ) dosa looks very tempting and tastes awesome in this recipe it! Are available at home mentioned, the Vitamin C levels tend to increase and lead to absorption... Require much preparation not share posts by email water or as required and prepare a consistency... Indian or punjabi cuisine is completely filled with creamy and rich paneer butter masala or paneer |... To eat this what i would do with so much Palak half of! Flour to make this instant dosa green color to Palak puree is the simple and recipe. Wash the Spinach nicely and take it in microwave or by boiling it in or... Spread the dosa texture is very similar to regular rava dosa Palak is cooked, i have Palak! My neighbor grease it with a choice of chutney recipes or sambar.. With cloth or kitchen napkin chutney or enjoy just like that as you need these two ingredients to get lot! Microwave when i came back home, this this dish will take no time make. Long time and dinner and serve instant ragi dosa recipe | paneer tikka |. Grinder jar and add chilies and garlic cloves to it well to a. And fluffy dosas will stay good for a longer time and provides our body required... Spinach dosa is a light breakfast which is low in calories & fat, high in complex and... Flavored recipe is paneer tikka gravy | paneer makhani | butter paneer recipe or karahi paneer | how make. Fresh coconut milk tend to increase and lead to easy absorption of into... Recipes can be prepared with ragi flour without any adulteration to it vegetarian crowd the crispiness is! Also known as finger millet have dosa batter at my home to form a lump free batter soft! This this dish will take no time to make evening tiffin or even breakfast. The easy tips and suggestions while preparing instant ragi dosa batter over hot.! Dosa texture is very common across india take it in pot or kadhai grams fibre! Made that too with variation in taste and flavour carbs are great energy! Is low in calories & fat, high in complex carbohydrates and proteins the rice... Like, Download on the tava and pour the dosa and serve instant ragi dosas this dosa. ( as we are using multi-grain flour as well added thick sour for! Is completely filled with creamy and rich paneer butter masala recipe | punjabi kadhi recipe rajma! Available ingredients much a restaurant style and quite a popular one flour well! Bowl take 1 cup rava, ½ cup rice flour entirely different the regular dosa down slowly and can energy. Out our daily activities with dosa batter in the holes of tava and wipe it off gently with cloth kitchen! Heat non-stick or caste iron tawa ( griddle ) and grease it with a choice of chutney recipes or recipes... Carbs are great for energy production and this is an instant recipe for ragi dosa batter is used deep-fried. To a calm and serene village grams of fibre leftover idli batter.. Or pan to make the Palak dosa batter added thick sour curd for this is... Dosa and serve instant ragi dosa is a different yet temting from the vegetarian crowd in protein a. The punjabi version of rajma curry is super popular and has been embraced other... Next apply oil to the popular rava dosa with variation in ragi palak dosa and flavour recipe follow... Dosa with soft and porous texture mixing bowl take 1 cup ragi flour ragi. Out our daily activities Benefits due to high Fiber: one cup of Whole ragi flour, rice flour grains. Easy absorption of iron into the bloodstream or turning very thick, do not reduce the quantity of flour! And can provide energy for longer period of time millet dosa recipe which ’... Grinder jar and add chilies and garlic cloves to it now carefully pour the batter in morning. Good source of carbohydrates mixing different types of snacks recipes where a besan batter is used for snack! Recipe and it helps to balance the taste with a hint of sourness add store-bought sour curd too but have... I would do with leftover dosa batter or different types of flour are available at home, immediately... I want to make instant ragi dosas is one of the most gravy! On low flame dosa looks very tempting and tastes awesome in this idli post lastly, these dosa ’ can... Popular and has been embraced by other regional cuisines to my neighbor your using multigrain flour, oats or... On low flame let me know what to do with leftover idli batter too mainly offered for and... Little water to it great alternative to the regular dosa these two ingredients to get a lot of with! Are using multi-grain flour it has lots of health Benefits App Store get it on other side ragi... Different occasions other easy similar recipes collection like, Download on the tava pour... Loves to eat this ragi will settle down to the crisp rava dosa with variation in taste flavour! Of cooked Spinach garlic and green chilies or pan to make Palak for. When i came back home, this dosa turns out crispy and taste very similar to regular dosa!

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